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MSDS for Native tapioca starch
Nov
Native tapioca starch is a widely used ingredient in the global food and industrial sectors thanks to its clean-label profile, natural origin, and excellent functionality. For importers, manufacturers, and quality-control teams, understanding the Material Safety Data Sheet (MSDS) is crucial to ensure safe handling, compliance, and smooth cross-border documentation.
This article provides a clear and comprehensive overview of the MSDS for Native Tapioca Starch, summarizing all essential safety, handling, transportation, and regulatory details based on the official MSDS issued by EXPORTVN CO., LTD.
What Is Native Tapioca Starch?
Native tapioca starch—also known as cassava starch—is derived from the root of the cassava plant. It is a starch with the following specifications:
| Item | Test parameter | Unit | Specifications | Test method | |
| Min | Max | ||||
| 1 | Starch | % | 85.0 | – | ISO 10520:1997 |
| 2 | Moisture | % | – | 13.0 | ISO 1666:1996 |
| 3 | Viscosity | BU | 700 | – | Brabender 6% (micro) |
| 4 | Fineness | % | 99.0 | – | TCVN 4828-1:2009 |
| 5 | Impurity | % | – | 0.1 | TCVN 4587-88 |
| 6 | Whiteness | % | 90.0 | – | YQ-Z-48B(Standard) |
| 7 | Ash | % | – | 0.2 | AOAC 923.03 |
| 8 | Fiber | % | – | 0.2 | TCVN 4998:1989 |
| 9 | pH | – | 5.0 | 7.0 | AOAC 943.02 |
| 10 | SO2 | ppm | – | 10 | AOAC 990.28 |
Key Information from the MSDS for Native Tapioca Starch
This section summarizes the most important safety, handling, and regulatory details from the official MSDS.
Hazards Identification
Native tapioca starch is not classified as hazardous.
However, dust may cause mild irritation to the:
- Eyes
- Skin
- Respiratory system
First Aid Measures
- Inhalation: Move to fresh air; seek medical help if symptoms persist.
- Skin contact: Wash with water; remove contaminated clothing.
- Eye contact: Rinse immediately with clean water; medical advice recommended.
- Ingestion: Rinse mouth and drink water; unlikely to cause harm.
Fire-Fighting Measures
- Extinguishing media: Fine water spray, foam, CO₂, dry chemical powder.
- Hazards: Combustible solid; burning may release toxic fumes.
- Equipment: Firefighters should wear self-contained breathing apparatus.
Accidental Release Measures
- Prevent dust formation; increase ventilation.
- Use protective gloves, masks, and eye protection.
- Sweep or vacuum carefully—avoid dust clouds.
- Prevent contamination of sewers or waterways.
Handling and Storage
Handling:
- Avoid breathing dust and contact with eyes/skin.
- Organic dust may form flammable clouds—follow explosion prevention guidelines.
Storage:
- Keep in a cool, dry, well-ventilated area.
- Protect from sunlight; keep bags tightly sealed.
- Regularly check for leaks or damaged packaging.
Exposure Control & Personal Protection
- No occupational exposure limits required.
- Use dust masks, gloves, and eye protection when necessary.
- Maintain basic industrial hygiene practices.
Physical and Chemical Properties
- Form: Powder
- Color: White
- Odor: Neutral
- pH (20% solution): 4.5–7.0
- Melting/Boiling point: Not applicable
- Flash point: Not applicable
- Stability: Stable under normal conditions
Regulatory Information
Complies with:
- Vietnam Law on Product & Goods Quality
- Vietnam Law on Food Safety
- Decree 43/2017/NĐ-CP on labeling
- OSHA: No known hazards
- California Prop 65: No listed chemicals
Why MSDS Matters for Importers of Native Tapioca Starch?
The MSDS is essential for importers because it ensures regulatory compliance, safe handling, and smooth customs clearance. It provides all necessary information on product safety, storage conditions, transportation requirements, and potential risks.
With a complete MSDS, importers can:
- Meet food safety and documentation requirements in global markets
- Protect workers by following proper handling and dust-control guidelines
- Build trust with customers through transparent, standardized product information
In short, the MSDS helps importers manage risks, comply with regulations, and operate more efficiently when sourcing Native Tapioca Starch.
In conclusion, if you are looking for a reliable and trusted partner in the cassava starch industry, feel free to contact us today. We are ready to support your sourcing needs with quality products and export-ready documentation.
EXPORTVN – Natural Ingredients for Healthy Foods
📧 Email: info@exportvn.com
📱 WhatsApp: (+84)984444642
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