Kosher Acetylated Distarch Adipate Starch

EXPORTVN CO., LTD proudly supplies Kosher Acetylated Distarch Adipate Starch (E1422), a top-quality modified tapioca starch from Vietnam. Specifically, we tailor this product for global food manufacturers. Consequently, it ensures excellent performance, stability, and compliance with strict Kosher and international standards.

What is Acetylated Distarch Adipate Starch?

Acetylated Distarch Adipate Starch, or E1422, originates from tapioca through acetylation and adipate cross-linking. This process actively enhances its role as a thickener and stabilizer. For example, it improves texture, resists heat, acid, and shear, and extends shelf life in foods like sauces, soups, and baked goods.

What is a Kosher Certificate?

A Kosher Certificate confirms that a product follows Kashrut, the Jewish dietary laws. A trusted Kosher certification agency or Rabbi issues this document. Specifically, they verify that manufacturers use compliant ingredients, processes, and equipment. As a result, this certification builds trust with consumers seeking Kosher-compliant products worldwide.

What is Kosher Acetylated Distarch Adipate Starch?

EXPORTVN produces Kosher Acetylated Distarch Adipate Starch (E1422) with Kosher certification. This ensures we meet strict Jewish dietary laws while maintaining high quality. Additionally, as an E1422 food additive, it complies with global safety standards. Therefore, it suits manufacturers needing premium, Kosher-compliant ingredients.

Why Choose EXPORTVN’s Kosher E1422 Starch?

• Smooth Texture: We create creamy, consistent textures for sauces, desserts, and dairy.
• Excellent Stability: Our starch withstands high heat, freezing, and acidic conditions.
• Kosher Certified: A Kosher Certificate guarantees global market trust.
• E1422 Compliance: We meet international food safety and quality standards.
• Versatile Uses: Our starch enhances various food applications.

Applications

Our Kosher Acetylated Distarch Adipate Starch (E1422) performs exceptionally in:

• Bakery: We boost dough stability and extend shelf life.
• Sauces, Chili Sauces, Ketchup & Gravies: Our starch maintains thickness and prevents separation.
• Dairy (Cheese, Ice Cream, Yogurt): We deliver smooth, creamy textures.
• Processed Meats (Sausages, Meatballs, Fish Balls): Our product improves binding and moisture retention.

Partner with EXPORTVN for Modified Tapioca Starch

EXPORTVN is your trusted supplier of modified cassava starch. Our advanced processing facilities, strict quality control, and commitment to sustainability make us a leading choice for food manufacturers worldwide. Whether you’re producing sauces, bakery goods, or dairy products, our team is ready to provide tailored solutions to meet your needs.

• Cetificate: ISO 22000, FSSC 22000, HACCP, Halal, Kosher, FDA
• Sustainable Sourcing: Environmentally responsible farming and production.
• Custom Solutions: Tailored starch modifications for specific needs.
• Competitive Pricing: Cost-effective without compromising quality.

In conclusion, if you are looking for a reliable partner in the field of cassava starch, contact us today!

EXPORTVN- Natural Ingredients for Healthy Foods.
Email: sales2@exportvn.com
WhatsApp: +84936025314