NATIVE TAPIOCA STARCH

Native Tapioca Starch is a natural, gluten-free starch extracted from cassava roots, widely used in food, textile, paper, and pharmaceutical industries for its excellent thickening and binding properties.

Modified tapioca starch is a high-performance ingredient derived from natural cassava roots and processed to improve functionality in various applications. With enhanced properties such as heat stability, thickening, water retention, and freeze-thaw resistance, it is widely used in food processing, sauces, dairy, confectionery, and industrial sectors like paper, textiles, and biodegradable packaging. Modified tapioca starch helps manufacturers improve product texture, extend shelf life, and reduce costs, making it an essential choice for modern production..

Modified waxy corn starch is a premium starch derived from waxy maize, specially processed to enhance its performance in both food and industrial applications. With high amylopectin content, it delivers excellent viscosity, stability, and freeze-thaw resistance, making it ideal for sauces, soups, dairy products, bakery fillings, and instant foods. In industrial uses, it serves as an effective binder, thickener, and film-former. Modified waxy corn starch is widely valued for its smooth texture, clean flavor, and reliable consistency in modern manufacturing.

Sweet potato starch is a natural, gluten-free starch extracted from fresh sweet potatoes, known for its excellent transparency, elasticity, and smooth texture. It is widely used in food processing for making noodles, vermicelli, soups, sauces, and snacks, offering superior thickening and binding properties. With high purity and a neutral taste, sweet potato starch is also ideal for gluten-free baking and clean-label formulations.

Rice products, including rice starch, waxy rice starch, rice flour, waxy rice flour, pregelatinzied are natural, gluten-free ingredients widely used in food and industrial applications. With smooth texture, high stability, and clean-label appeal, they are ideal for sauces, baby food, baked goods, noodles, and cosmetics.